5-Star Food Hygiene
Food Safety By SFBB Training UK. James Morris
Peshawari Abaseen Restaurant in Harehills Leeds has achieved a 5–star food hygiene rating from Leeds City Council with the help of food safety expert James Morris of SFBB Training UK located in Doncaster.
This rating signifies the highest possible level of food hygiene and is an indication of the restaurant’s commitment to providing the highest quality of food safety and hygiene standards to its customers.
The restaurant was founded in 2020 and serves up delicious Pakistani cuisine to the people of Harehills Leeds. The restaurant is passionate about providing the highest standards of hygiene and safety when it comes to the food they serve, and they have worked hard to ensure that all their staff are trained in the latest food safety techniques.
When the restaurant first opened, it was a struggle for them to keep up with the latest regulations set by the Leeds City Council. Fortunately, they were able to enlist the help of James Morris of SFBB Training UK, who provided them with all the necessary information and training they needed to ensure the highest level of food safety.
With the help of James Morris, the restaurant was able to implement a number of measures to ensure the highest level of food safety. This included implementing a number of processes, such as temperature monitoring, food safety training for all staff, and proper food storage and handling techniques.
By taking these steps, Peshawari Abaseen was able to achieve a 5–star food hygiene rating from Leeds City Council. This rating signifies the highest possible level of food hygiene and is an indication of the restaurant’s commitment to providing the highest quality of food safety and hygiene standards to its customers.
The Peshawari Abaseen Restaurant is a great example of the importance of food safety and the value of working with a professional food safety expert like James Morris of SFBB Training UK. The restaurant’s commitment to providing the highest level of food safety and hygiene standards to its customers is commendable, and it is an example of how businesses can work together to ensure the highest level of food safety.