MUNCHIES FISH N CHIPS ACHIEVES 4-STAR FOOD HYGIENE RATING Hayes,

Munchies Fish N Chips, a local Fish, chips & Grill restaurant, has achieved a 4-Star Food Hygiene Rating with the help of James Morris of SFBB Training UK.

This rating reflects the restaurant’s commitment to providing a safe and hygienic dining experience for their customers. The restaurant was awarded the 4-Star Food Hygiene Rating following a rigorous evaluation of their food safety practices.

This included a review of their food handling procedures, how they store and prepare food, the cleanliness of their premises, and the overall management of their safety protocols. James Morris of SFBB Training UK worked with the restaurant to ensure that their standards met the highest requirements for food safety.

He praised the restaurant for their hard work and commitment to providing a safe and hygienic dining experience for their customers. “The restaurant has gone above and beyond to ensure that their food safety practices are of the highest standard,” said Morris.

“We are proud to have been a part of their journey to achieving this 4-Star Food Hygiene Rating.” With the help of James Morris and SFBB Training UK, Munchies Fish N Chips has now achieved a 4-Star Food Hygiene Rating, demonstrating their commitment to providing a safe and hygienic dining experience for their customers.

For more information about SFBB Training UK and the services they offer, please visit SFBB Training UK